One of my very favorite Jersey Shore eateries is experimenting with something that's totally polarizing...
You've probably never seen a donut like this:
Lay's 'Do Us a Flavor' contest is back, where people submit new chip flavor ideas in hopes of scoring the winning prize: $1 million.
The flavor finalists have been announced, and I was able to get all four varieties for a taste test.
Go home Starbucks, you're drunk.
The coffee giant known for everyone's favorite flavored lattes is expanding their horizons. You thought Salted Caramel Mochas and Caramel Flan flavors were edgy? Meet the Dark Barrel Latte, a new beer-flavored addition to the lineup.
You know those moments when you finish your coffee and you think, 'Man, I wish I could just eat this cup instead of having to throw it out...or wash it...you know, for the ENVIRONMENT.'
Okay, maybe you haven't, but regardless, consider it a problem-you-didn't-know-you-had solved!
Lay's announced its 'Do Us a Flavor' contest finalists last month, and what kind of foodie would I be if I didn't try them all? (Ya know, for science, or something...)
So which of the four are worth trying?