Have you ever seen the 2-pound bag of frozen whole sardines in the freezer at the supermarket? There are approximately 8 medium sized frozen fish complete with the head and tail in a single bag. So, I took a chance. I like eating sardines as a snack, but I’m not a fan of fish in a can. That goes for tuna too. This recipe is simple and packed with nutrients.
During the summer months, healthy salads are the meal of choice for many weight-trainers and anyone committed to a fitness program. This Chickpea & Spinach Salad recipe is packed with nutrients and it will definitely make your favorites list.
I ran into celebrity chef, television host, author and restaurateur, Lidia Bastianich at the Summer Fancy Food Show in NYC and asked her how I could get that perfect crunchy crust for my homemade pizza.
It's National Watermelon Day, and sure, you can simply indulge in a regular slice of it, but why not go a step further by creating a watermelon cocktail, or whipping up one of my favorite summer recipes: Grilled Watermelon Salad!
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