We’re always looking for the best food in Jersey so we need to cover all the bases. We’ve told you where to get the best of everything from pizza to Chinese food but it dawned on me that we are missing the gyros!
Most people think of cabbage as a green veggie that compliments a meat dish, like the ever-popular corned beef and cabbage that we all serve up on St. Patty’s Day (even though it is not even an Irish meal) but that is a story for another day. What if I offered you cabbage as a dessert? That's exactly how this bakery is serving it up and it has me curious.
Raise your hand if you’ve ever had a foot-long sub sandwich and polished off the whole thing. Everyone has at some point right? Keeping that in mind, why can’t we do the exact same thing with dessert? There’s a place in New Jersey that serves up a foot-tall ice cream cone. Come on sport, I know you have it in ya.