sandwiches

I've lived in several different states, and I can tell you that in my experience, New Jersey is the only state where people can argue over the correct way to identify a sandwich. Is it a "sub" or is it a "hoagie?" Heck, we even argue over the name of meats.

PART 2! One of the best Facebook groups I am a part of is Jersey Sandwich Joints. Over 30,000 members consistently post pictures of sandwiches that are made in the state of New Jersey. People write where the sandwich is from and they usually give a review. Occasionally group members argue about Pork Roll/Taylor Ham but for the most part, the page has phenomenal sandwich recommendations...

One of the best Facebook groups I am a part of is Jersey Sandwich Joints. Over 30,000 members consistently post pictures of sandwiches that are made in the state of New Jersey. People write where the sandwich is from and they usually give a review. Occasionally people argue about Pork Roll/Taylor Ham but for the most part, it's phenomenal sandwich recommendations...

These days my son would rather take an Italian sub sandwhich (leftover from the pizza place the night before) to school rather than the good, old fashioned sandwiches I grew up on.

According to a new survey, peanut butter and jelly is the "All-American" Sandwich. The results show 30% of those polled think peanut butter and jelly is the number one sandwich, follwed by the BLT with 17%, and the grilled cheese sandwich with 12%. In fourth place: the club sandwich.